Gastrocast #123

vor 18 Jahren

1 Stunde 32 Minuten

Podcast

Podcaster

The Gastrocast is a podcast about Food, Cooking and the Politics of what we eat. In every information filled episode we cook something seasonal, and tackle important culinary issues. Each show is accompanied by a Flickr photoset.

Essen

Beschreibung

vor 18 Jahren

A long, catch-up show or extravaganza. We discuss Farmer’s Markets,
Parisian Market Gardening in 1907, Go foraging and end up with
enough semi-wild plums to make a Plum Chutney from The War Time
Kitchen And Garden book.

You can listen to, or download the show here:

Links for this week’s episode:

The Gastrocast Blog

Gastrocast Forum

The Kitchen Garden Network

Our Service Provider: 1&1 Internet Hosting

R-Calf USA

Facebook Profile

Flickr Photos

News

EU Wheat Prices on the Rise

US Wheat Prices Climb

Ridiculous Restaurant Violations

Farm Stand Rant

Long Island Farm Stands

Anti-Food Mile Argument

Podchef’s Farmstand Ethos

Bad Acid Farm Stand Trip

Technorati Tags: gastrocast, podchef, cooking, food, farming,
foraging, canning, preserving, chutney, plums, harvest, market
gardens, gardening, agriculture, farmers’ markets, farm stands,
food miles, wheat prices