Gastrocast #210—Haddock & Clams in Parchment

Gastrocast #210—Haddock & Clams in Parchment

vor 15 Jahren
Just in time for St. Patrick’s Day! A recipe for Irish Fish Packets. Bit of a rushed show this week as I head off to pick up piglets and prepare to see the last of the most recent batch of pigs off in time for our workshop this week. You can listen to, or
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The Gastrocast is a podcast about Food, Cooking and the Politics of what we eat. In every information filled episode we cook something seasonal, and tackle important culinary issues. Each show is accompanied by a Flickr photoset.

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vor 15 Jahren

Just in time for St. Patrick’s Day! A recipe for Irish Fish
Packets. Bit of a rushed show this week as I head off to pick up
piglets and prepare to see the last of the most recent batch of
pigs off in time for our workshop this week.


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News:

Sustainable Farming, Can it feed the world?

Saving the Bacon of British Pigs

Wheat Farmers watch the Japanese Tragedy Closely

Ukrainian Farmer’s Markets



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