Gastrocast #203--Lapin Aux Pruneaux

Gastrocast #203--Lapin Aux Pruneaux

vor 15 Jahren
A new month & another show! This week I make Lapin Aux Pruneaux, & we talk bacon, news & the Chinese Year of the Rabbit. You can find photos for this episodes cooking, here. You can listen to, or download the show here: Or consider subscribing to the podc
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The Gastrocast is a podcast about Food, Cooking and the Politics of what we eat. In every information filled episode we cook something seasonal, and tackle important culinary issues. Each show is accompanied by a Flickr photoset.

Beschreibung

vor 15 Jahren

A new month & another show! This week I make Lapin Aux
Pruneaux, & we talk bacon, news & the Chinese Year of the
Rabbit. You can find photos for this episodes cooking, here.



You can listen to, or download the show here:


Or consider subscribing to the podcast for free.


Links for this week’s episode:


The Gastrocast Blog

Gastrocast Forum

The Kitchen Garden Network

Our Service Provider: 1&1 Internet Hosting

Facebook Profile

Newsletter Link

News:

As Food Prices Soar, Eateries Scramble

Farmers Balk at Loss Leader Milk

Chefs in School Lunch Mix

The Beef with Taco Bell

Food Blogger’s Year of Meat goes Viral



I’ve released a Gastrocast App for the iPhone &
iTouch–check it out at the iTunes App Store.



 

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