ANYTHING BUT BRISKET with JOHN REEVES of SMOKIN X on BBQ RADIO NETWORK

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BBQ Radio Network, where we talk all things
barbecue—smoking, grilling, and everything in between! Whether
you're a backyard warrior or a seasoned pitmaster, we’ve got
something for you.


This week, we’re bringing in a West Texas pitmaster, John
Reeves of Smokin X BBQ and Smokin Swag! He joins us to talk
with Andy Groneman of Smoke On Wheels BBQ and Todd
Johns of Plowboys BBQ about an exciting topic: "Anything
But Brisket"—Beef Cuts to Smoke and Grill Other Than Brisket.
If you love beef but want to switch things up from the usual
brisket, this episode is for you!


Andy and Todd will also tackle a listener question about
buying a new grill, helping you decide what’s best for
your backyard setup.


In the fourth segment, we welcome Frank Cox of SmokeSlinger
Pits, who’s here to talk about his brand-new Liberty 94
pit—a must-hear if you're in the market for a serious smoker!


And don’t miss this week’s ATBBQ.com Product
Spotlight: We’re featuring Hardcore Carnivore Black
Rub, a bold, activated charcoal rub that makes beef shine.
Check it out at All Things BBQ.


So grab a cold one, fire up the smoker, and let’s talk BBQ!


www.bbqradionetwork.com