BRISKET FOR THE NOVICE with World Champ CRAIG SHARRY on BBQ RADIO NETWORK

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Craig Sharry is the Pitmaster of Texas Pepper Jelly Competition
BBQ team out of Houston, TX. Craig is a 2-time World Champion at
the Houston Livestock Show and Rodeo. Craig is also a 2-time
winner of the San Antonio Stock Show & Rodeo BBQ Cook-Off,
the 3rd largest sanctioned cook off in the United States where
over 220 teams competed.  He has won well over 80 Grand
Champions and Reserve Grand Champions combined during his 15+
years of cooking. Many backyard BBQ enthusiasts and competition
cookers all over the world have used his Texas Pepper Jelly, Rib
Candy and Craig's Sauce in their BBQ cooking over the past 13
years.





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