STEP BY STEP PORK BUTT with WORLD CHAMP TRAVIS CLARK on BBQ RADIO NETWORK

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Travis Clark's "Clark Crew BBQ" has won over 700 Top-10 awards in
competition barbecue, culminating with being crowned the Grand
Champion of one of the most prestigious BBQ competitions in the
world, the Jack Daniel’s World Championship Invitational in
2019.  All of this while cooking on some of the biggest
stages against some of the best teams in the world. This episode
Travis is going to walk us through his method of cooking pork
butt.  Andy and Dave dig into options for grilled corn on
the cob.


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