A Look at the American Classic, The Cheesesteak, with Pat’s King of Steaks’ Frank E. Olivieri

The Main Course host, Barbara Castiglia, sat down with Frank E.
Olivieri, the owner of the iconic Pat’s King of Steaks in
Philadelphia. Olivieri serves up the rich history of the
cheesesteak, emphasizing the importance of fresh ingredients and
the unique taste of their signature cheese. He also shares
personal anecdotes from his early days in the restaurant,
highlighting the challenges and rewards of maintaining a culinary
legacy. Olivieri also discusses how Pat’s King of Steaks uses
Goldbelly to spread the love of cheesesteaks with fans
nationwide. This episode offers a mouth-watering insight into
what makes a cheesesteak truly special.