Keshia Sakarah: Caribe

This week, we’re with British-Caribbean writer, Keshia
Sakarah whose debut cookbook, Caribe was shortlisted with
Irina 


Janakievska and Dina for the Jane Grigson Trust Award in 2023.
It's a history of Caribbean cooking with 125 recipes from 23
nations - from Montserrat to Haiti, Antigua to Guadaloupe,
capturing the cultures through food in what this Leicester born
young writer calls 'resistance through retention'.


Pop over to Gilly's Substack for Extra Bites of Keshia.





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