Ollie Hunter: Join the Greener Revolution

This week, Gilly is with Ollie Hunter, activist chef and hyper
local champion whose restaurant The Wheatsheaf near Hungerford won
the Sustainable Restaurant Association’s Business of the Year award
in 2019. A former Masterchef finalist, he’s a philosopher. an
alchemist and a revolutionary, and his latest book Join the
Greener Revolution is his manifesto to eat to save the planet.

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