Julian Baggini: How the World Eats

This week, Gilly is with Julian Baggini, the author of over
20 books about philosophy for a general audience. But it’s what
he says about food that had Dan Saladino of BBC's The Food
Programme voting How the World Eats, a Global Food Philosphy his
best book of 2024.


Gilly finds out what a philosopher can do to help us out of the
mess of our global food system.


Head over to Gilly's Substack for Extra Bites of Julian.


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