136. Restroom Policy for Restaurant Employees| Restaurant Management Tips

Watch: 5 Staff shortage solutions | How to increase job
applicants in your restaurant?


https://youtu.be/qMyMvJ-S67I


Watch: How to delegate tasks effectively | Restaurant
Management Tips


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Watch: How to Manage Time I Avoid Biggest time wasters
that kills productivity


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Watch: How to motivate an introvert employee | 3 Customer
Service Tips for Introverts


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What do you do when some of your employees go to the
restrooms just a few minutes before they clock out, and they stay
there for 10 to 20 minutes? (This is on top of their restroom
breaks throughout their shifts).


This is the question from Francisco we're answering in
today's episode of the Making Dough Restaurant Show.  And
I'm giving away five practical tips that we can apply to solve
this issue among restaurant employees.


Want to learn more about owning a profitable restaurant
business and how to run a restaurant successfully? Subscribe to
the Making Dough Show and get weekly tips on restaurant marketing
and restaurant management! Let's make some dough!





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