193. RESTAURANT Call Out No Call No Show Policy | Restaurant Management

193. RESTAURANT Call Out No Call No Show Policy | Restaurant Management

11 Minuten

Beschreibung

vor 2 Jahren

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Are you struggling with employee attendance and managing shift
coverage? Watch this new episode of Making Dough Show and learn
effective strategies for dealing with workplace challenges such
as last-minute call-outs, no-call no-show situations, and
maintaining accountability in the workplace. Discover valuable
insights on employee scheduling, team communication, and
documentation of policies to create a reliable and cooperative
workforce. From streamlining time-off requests to empowering
organizations, this video offers practical tips and solutions to
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SUBSCRIBE to our YouTube Channel:
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