231. Must-Know Tips for New Restaurant Managers: Succeed in Your First 90 Days!

Download for FREE: The RESTAURANT MANAGER SCORE SHEET at 


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Watch: The Ultimate Guide to Restaurant Success: 37 Must-Have
Systems


https://youtu.be/OdZMuOBcGIU


Watch: 5 Menu Engineering Secrets | Boost Your Restaurant Sales


https://youtu.be/gbZWdZvxgEw


Watch: ULTIMATE Restaurant Marketing System Assessment for
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Must-Know Tips for New Restaurant Managers: Succeed in Your First
90 Days!


Welcome to another insightful episode of Making Dough Show! In
this episode, we share 10 essential tips for new restaurant
managers. Whether you’re transitioning to a new location,
stepping into a management role for the first time, or simply
looking to refine your leadership skills, these practical
strategies will help you navigate new environments and build
strong teams.


Key topics include:


Discover, Don’t Dictate: Learn why observation and understanding
are crucial in your first weeks.


Building Genuine Relationships: Tips on connecting with your team
without overwhelming them.


Mastering Procedures: The importance of diving deep into existing
processes before making changes.


Vision Casting: How to inspire and motivate your team by setting
clear goals.


Steady and Systematic Changes: Prioritize and implement changes
that have the highest impact.


Celebrating Milestones: Recognize and appreciate team
achievements to foster a positive work culture.


Tune in to discover actionable insights that will set you up for
success as a new manager! Don’t forget to like, comment, and
subscribe for more tips on running a thriving restaurant
business.


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