Absinthe

Absinthe

vor 6 Jahren
Absinthe: It Makes The Heart Grow Fonder. It also…
32 Minuten
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The premier Food studies/food history podcast where an Associate Professor of History and a Dr of Marketing discuss food from the past. Gastronomy and humour. Your one-stop-shop for discussion of food policy, food history, cookery and mirth....

Beschreibung

vor 6 Jahren
Absinthe: It Makes The Heart Grow Fonder. It also makes you drunk,
as various intellectuals and artists will attest. Everyone's heard
of its bad reputation, but we get beneath the Belle Époque glamour
and scandalising of the famous green ripple, unleashing the Green
Fairy of truth and historical accuracy upon the much-maligned
alcoholic drink. Along the way, we hear from an absinthe bar
proprietor and proponent and an art detective. Salut!
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