Episode 6 - Tom Arnold and Emily Norford on the Malnutrition Cocktail Cities Are Serving

Today we’re talking to Tom Arnold, Member of the Global Panel on
Agriculture and Food systems for Nutrition, and EAT’s Policy
Officer Emily Norford about how rapidly rising urbanization in
low and middle-income countries is adversely affecting diets and
health. We explore the role regulators, private sector and civil
society can play to promote healthier urban food environments and
what one can learn from measures introduced by cities like
Copenhagen, Quito and Vancouver ranging from public procurement
of organic food to urban agriculture programs.