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vor 13 Jahren
Frijoles Negros (Black Beans) - The classic side (along with rice)
to many an enchilada, taco and quesadilla, is standard fair on most
Mexican/Latin plates. In this rendition, we build a black bean
recipe to stand up to the bold flavors of our beloved Mexican
cuisine or all on its own. In this episode we discuss starch and
sugars, carry over heat and the HULK! For more, including the
recipe, please visit www.thefirehousechef.com.
to many an enchilada, taco and quesadilla, is standard fair on most
Mexican/Latin plates. In this rendition, we build a black bean
recipe to stand up to the bold flavors of our beloved Mexican
cuisine or all on its own. In this episode we discuss starch and
sugars, carry over heat and the HULK! For more, including the
recipe, please visit www.thefirehousechef.com.
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