Encore: How To Use Food As Medicine with Dr. William Li

Humans have coevolved with food and its medicinal actions on our
bodies, meaning we have actual cell receptors for specific
food-derived molecules. So why aren’t doctors trained in how to use
food as medicine? We’re taught all about using pharmaceuticals to
affect our biology, but the power of food is left high and dry. I
think this is a foundational area of medical training we need to
change. That’s why I’m so excited to talk to one of my favorite
people and thinkers in the world of food and medicine on this
episode of The Dr. Hyman Show, Dr. William Li.  View Show
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