Red Cliff Coffee: Talking With Derek Kirk About Chiang Rai's Most Delicious Export (2.17)

Red Cliff Coffee: Talking With Derek Kirk About Chiang Rai's Most Delicious Export (2.17)

vor 9 Jahren
So a guy from Alaska who owns a coffee plantation in Hawaii hires a guy from Indiana who's living in Thailand to help him grow coffee. There's no punchline. Just a great episode of the Bangkok Podcast! (Direct download .mp3) (Direct download .mp3) After E
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Bangkok is a city that is at the leading edge of Asia yet still somehow stuck in the past. It is a place of contrasts: ancient temples neighbour internet cafes, luxury automobiles compete for space with tuk-tuks and sprawling air conditioned shopping m...

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vor 9 Jahren
So a guy from Alaska who owns a coffee plantation in Hawaii hires a
guy from Indiana who's living in Thailand to help him grow coffee.
There's no punchline. Just a great episode of the Bangkok Podcast!

(Direct download .mp3)


(Direct download .mp3) After Evo explains why he was in
Finland and gives us a crash course on world travel expos
(like Matka 2017) and blogger
conferences (like NBE Finland), and
Greg runs down his recent motorbiking misadventures in Chiang
Rai, we get down to business. What business? Serious business.
Coffee.   Greg had a conversation with Derek
Kirk, a fellow expat who manages a coffee plantation that puts
out Red Cliff Coffee, a personal
favorite of Greg's that Evo needs to try. Starting as an
English teacher, Derek fell in love with Northern Thailand and
wanted to find a way to stay. In his spare time, he started
working with coffee farmers from the Akha Hill Tribe. Some of
them had recently started planting coffee as a cash crop but
didn't have much experience. Derek made the decision to learn as
much as he could about coffee production, vowing to return to
Northern Thailand and spread that knowledge. He moved to Kona,
Hawaii, became a sponge for coffee knowledge, and brought 10,000
trees back to Thailand to start his enterprise. The beans
that come from this experiment are, in his opinion (backed up by
Greg's insatiable appetite), the best beans grown in Thailand,
far outpacing the standard Thai coffee fare. More
importantly, coffee -- quality coffee -- is giving a huge
economic boost to the region. As evidence; other farmers in the
village are seeing the success of their neighbors and getting in
on the action, and small vendors on the side of the road in
heavily Thai areas -- even outside of Bangkok -- are selling
quality cappuccino for 55 baht. Not great news if you want cheap
coffee. But outstanding news if you -- like us -- appreciate a
quality cuppa and wish to see it spread.But don't
think this is the story of one (more) farang coming in and taking
over from the locals. Yes, Derek did inject some know-how into
the system, but the farmers producing coffee are doing so on
their own terms, on their own land, and producing their own
product. Now that's social entrepreneurism at work!
Love, Loathe, or Leave?

For our North American friends, we give you the lowdown of
7-11, which is *much* more than just a convenience store in
Bangkok: It's a way of life. Not surprisingly we love 7-11 if
only because it's so ingrained into society here in the Big
Mango. But there is one aspect we rather loathe. You'll have to
listen to find out.
Want more?

Drop us a line over at
 bangkokpodcast.com, or leave a
review for us on iTunes or Google Play. Oh, and we
have a Facebook page! You can even Tweet to the
show @bangkokpodcast or us personally
at @bkkgreg or
@evoterra. We'll see you next week on The
Bangkok Podcast!
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