Rebecca "The Bad Jew" King Talks Porkstrami

Today I’m chatting with Rebecca King aka The Bad Jew. Rebecca
specializes in porkstrami, which she sells out of her very
unkosher deli in Los Angeles when she’s not busy traveling the
globe cooking at private events.


I’ve been wanting to chat with Rebecca pretty much since I came
up with the idea of Yiddishland. To me, she is the embodiment of
what I think is so unique about this moment in Jewish food. That
is, she’s someone who cares about her Jewishness and she’s going
to express it however she damn well pleases.