The 3 Biggest Myths About Emotional Eating with Marc David
1 Stunde 4 Minuten
Podcast
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vor 2 Jahren
This episode is brought to you by Rupa Health, Cozy Earth,
Paleovalley, and Mitopure. Many of us turn to food to cope with
feelings, then we beat ourselves up. Personally, I’m guilty of
turning to food when I’m exhausted and then feeling bad about not
making great choices or eating when I wasn’t truly hungry. But what
we don’t realize is that emotional eating is natural and inborn,
and it’s not a matter of having too little willpower. The healing
process means getting unstuck from negative patterns, reframing our
inner dialogue, and acknowledging the different parts of us and
what they’re each asking for. Feeling guilty and disempowered isn’t
doing us any good. Today I’m excited to sit down with a
leading expert in the field of emotional eating and a good friend,
Marc David. Marc David, M.A., is the bestselling author of the
books, Nourishing Wisdom: A Mind Body Approach to Nutrition and
Well-Being and The Slow Down Diet: Eating for Pleasure, Energy, and
Weight Loss, a frequent speaker and consultant, and host of the
celebrated Psychology of Eating Podcast. Marc is also the Founder
of The Institute for the Psychology of Eating, the world’s only
health coaching program devoted to teaching the principles of
Dynamic Eating Psychology and Mind Body Nutrition. This
episode is brought to you by Rupa Health, Cozy Earth, Paleovalley,
and Mitopure. Rupa Health is a place where Functional Medicine
practitioners can access more than 2,000 specialty lab tests from
over 20 labs like DUTCH, Vibrant America, Genova, and Great Plains.
You can check out a free, live demo with a Q&A or create an
account at RupaHealth.com. Right now, get 40% off your Cozy Earth
sheets. Just head over to cozyearth.com and use code MARK40.
Paleovalley is offering my listeners 15% off their entire first
order. Just go to paleovalley.com/hyman to check out all their
clean Paleo products and take advantage of this deal. Get 10% off
Mitopure at timelinenutrition.com/drhyman and use code DRHYMAN10 at
checkout. Here are more details from our interview (audio version /
Apple Subscriber version): Is emotional eating the same thing as
having an eating disorder? (5:45 / 3:12) The three biggest myths
about emotional eating (6:34 / 4:00) Breaking the pattern of
emotional eating (9:39 / 7:00) Emotional eating and the rebel
and child archetypes (19:05 / 16:25) The relationship between
the biology of food and psychology of eating (25:46 / 20:46)
Learning how to eat vs. how not to eat (32:55 / 24:50)
The relationship between trauma and emotional eating (34:34 /
29:50) Reframing beliefs around food and eating (42:09 /
35:10) The importance of practicing self-compassion (45:51 /
40:50) The Emotional Eating Breakthrough Program (58:07 /
53:05) Learn more about The Emotional Eating
Breakthrough Program.
Paleovalley, and Mitopure. Many of us turn to food to cope with
feelings, then we beat ourselves up. Personally, I’m guilty of
turning to food when I’m exhausted and then feeling bad about not
making great choices or eating when I wasn’t truly hungry. But what
we don’t realize is that emotional eating is natural and inborn,
and it’s not a matter of having too little willpower. The healing
process means getting unstuck from negative patterns, reframing our
inner dialogue, and acknowledging the different parts of us and
what they’re each asking for. Feeling guilty and disempowered isn’t
doing us any good. Today I’m excited to sit down with a
leading expert in the field of emotional eating and a good friend,
Marc David. Marc David, M.A., is the bestselling author of the
books, Nourishing Wisdom: A Mind Body Approach to Nutrition and
Well-Being and The Slow Down Diet: Eating for Pleasure, Energy, and
Weight Loss, a frequent speaker and consultant, and host of the
celebrated Psychology of Eating Podcast. Marc is also the Founder
of The Institute for the Psychology of Eating, the world’s only
health coaching program devoted to teaching the principles of
Dynamic Eating Psychology and Mind Body Nutrition. This
episode is brought to you by Rupa Health, Cozy Earth, Paleovalley,
and Mitopure. Rupa Health is a place where Functional Medicine
practitioners can access more than 2,000 specialty lab tests from
over 20 labs like DUTCH, Vibrant America, Genova, and Great Plains.
You can check out a free, live demo with a Q&A or create an
account at RupaHealth.com. Right now, get 40% off your Cozy Earth
sheets. Just head over to cozyearth.com and use code MARK40.
Paleovalley is offering my listeners 15% off their entire first
order. Just go to paleovalley.com/hyman to check out all their
clean Paleo products and take advantage of this deal. Get 10% off
Mitopure at timelinenutrition.com/drhyman and use code DRHYMAN10 at
checkout. Here are more details from our interview (audio version /
Apple Subscriber version): Is emotional eating the same thing as
having an eating disorder? (5:45 / 3:12) The three biggest myths
about emotional eating (6:34 / 4:00) Breaking the pattern of
emotional eating (9:39 / 7:00) Emotional eating and the rebel
and child archetypes (19:05 / 16:25) The relationship between
the biology of food and psychology of eating (25:46 / 20:46)
Learning how to eat vs. how not to eat (32:55 / 24:50)
The relationship between trauma and emotional eating (34:34 /
29:50) Reframing beliefs around food and eating (42:09 /
35:10) The importance of practicing self-compassion (45:51 /
40:50) The Emotional Eating Breakthrough Program (58:07 /
53:05) Learn more about The Emotional Eating
Breakthrough Program.
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