Hotaling & Co.'s Bruce Joseph Retires After 45 Years

Bruce Joseph started out as a brewer at what was then Anchor
Brewing in San Francisco, and became a distiller when owner Fritz
Maytag decided he wanted to add a distillery to make rye whiskey.
Old Potrero has become a San Francisco favorite, and after 45
years with what is now Hotaling & Co., he's easing into
retirement this week. Bruce Joseph joins us for an exclusive
interview on this week's WhiskyCast In-Depth. In the news, U.S.
trade tariffs against Canada and Mexico are on hold for 30 days,
but the fallout continues to spread across North America. We'll
talk with the co-chair of the Congressional Bourbon Caucus,
Kentucky Rep. Morgan McGarvey about that fallout and the impact
on the Bourbon industry.