Going Bananas: How a Tropical Treat Became the World's Favorite Fruit

In 1870, a strange fruit arrived on the docks in New Jersey,
starting an industry that would change the world. That fruit was a
banana, and, although it was a staple food in tropical regions,
most Americans had never tried one. Today, a century and a half
later, even the most depressing gas station, corner store, or hotel
breakfast buffet in the land has bananas on offer. This week, we’re
exploring the story of how humans transformed a tiny berry full of
tooth-breaking seeds into the soft, yellow, suggestively-shaped
fruits we know and love. Listen in now for the funny but tragic
story that involves the invention of the cruise ship vacation, a
Brazilian beauty and her iconic tutti-frutti hat, and the creation
of the first "banana republic." Learn more about your ad choices.
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