Ep105 Category: Business- Katy Gerdes owner of Angel Food Bakery

In this episode, Folly Rob sits down once again with Katy Gerdes,
owner of Angel Food Bakery. The last episode was recorded in
summer of 2020, in the midst of pandemic closures and lockdowns.
Hear how Katy worked through the challenges of 2020 and towards
opening a second location in St. Louis Park including the first
brick & mortar launch of her frozen treats business, Frio
Frio. Enjoy!


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@friofriomn