Copy Crawfish - Out to Lunch - It's Baton Rouge

Copy Crawfish - Out to Lunch - It's Baton Rouge

29 Minuten
Podcast
Podcaster
OUT TO LUNCH finds Baton Rouge Business Report Editor Stephanie Riegel combining her hard news journalist skills and food background: conducting business over lunch. Baton Rouge has long had a storied history of politics being conducted over meals, now...

Beschreibung

vor 8 Jahren
Technology has created challenges and opportunities for businesses.
Some companies have had to totally reinvent themselves to remain
relevant. Others, well, just invent an app. Patricia Brignac Talbot
s business would belong in the former category. When her dad
started the business, now called Baton Rouge Digital Products, back
in 1955, copying documents was a very big technological deal. It
was called "duplicating." Carbon paper was one of the high demand
products, and mimeograph machines that made wet, smelly, copies
were considered cutting edge. Today, Patricia has transformed the
company, focusing on digital duplication and tech support that
involves real humans providing real solutions, including showing up
at your business to take care whatever problem you might have.
Laney King has taken tech and invented something new. She and her
husband Ryan are the creators of a smartphone app that helps folks
across the Gulf South find the best and cheapest crawfish. It s
called The Crawfish App and it features live and boiled crawfish
prices from more than 1,000 vendors in the Louisiana, Alabama and
Texas. The app launched early this year, right before the kickoff
of crawfish season, and it quickly grew from zero to 50,000 users
Photos at Mansurs on the Boulevard by Ken Stewart.

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