Tincture of Camo - Out to Lunch - It's Baton Rouge

Tincture of Camo - Out to Lunch - It's Baton Rouge

29 Minuten
Podcast
Podcaster
OUT TO LUNCH finds Baton Rouge Business Report Editor Stephanie Riegel combining her hard news journalist skills and food background: conducting business over lunch. Baton Rouge has long had a storied history of politics being conducted over meals, now...

Beschreibung

vor 7 Jahren
Andrea Leyerle is a Baton Rouge based entrepreneur who has created
an online and retail nutraceutical business, Andi Lynn s Pure and
Custom Formulary. Andrea started the company in 2010 in her
kitchen, where she began making her own version of elderberry
syrup, known for its cold and flu fighting properties. In the years
since, Andi Lynn s Pure and Custom Formulary has expanded into a
variety of homeopathic and natural remedies that are sold on line
and in more than 150 retail locations in eight states. Emily Degan
s company, Saint Hugh, makes functional and fashionable clothing
for women who like to duck hunt. Emily, herself a duck hunter, was
frustrated by ugly camo clothes that didn t fit properly, so she
created her own line and named it after Saint Hubertus, an 8th
century bishop who is the patron saint of hunting and one of the
first advocates of humane hunting. That was in September 2015.
Today, her company has grown to include not just duck hunting gear
but fishing and hiking oriented products as well. Photos over lunch
at Mansurs on the Boulevard by Karry Hosford.

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