S5EP1, Marie's Kitchen: Haitian Cuisine for Everybody

Marie grew up in Haiti and went to culinary school there. But it
wasn't until she moved to Marietta, that she could realize her
dream of creating authentic Haitian food right here.


Paul and i tried everything from the beans and rice to goat to
the crunch to the turkey and jerk chicken. While the cole slaw
was pretty spicy, everything was delicious. 
Marie of Marie's kitchen Beans and rice, conch, plantains,
spicy cole slaw and special sauce