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vor 4 Jahren
Irish Whiskey makers once dominated the world with their single
pot still whiskies, but the collapse of Ireland's whiskey
industry a century ago closed dozens of distilleries and
consigned their unique recipes to history. Irish Whiskey
historian Fionnán O'Connor has been working with Boann Distillery
in County Meath to produce spirit using many of the recipes he's
uncovered as part of his doctoral degree research at Dublin's
Trinity College. Those recipes will be put to the test in the
coming weeks in blind tastings with today's Irish Whiskey
distillers, as Fionnán tells us on this week's WhiskyCast
In-Depth. We'll also have the week's whisky news, tasting notes,
and some of your unique ways to describe your favorite whiskies,
too!
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