The Expert Series S4E10: Diet, nutrition and kidney health

In this episode of The Expert Series, LFA’s Senior Communication
Strategist Duane Peters talks with Melanie Betz of University of
Chicago. Betz, a member of the American Kidney Fund dietician
advisory group, addresses the role of diet for people with Lupus
Nephritis and kidney-friendly recipes.


For information on Lupus Nephritis, check out our dedicated
resource page. You may learn more about how kidney disease
involvement may affect someone with lupus.


For recipes, you can check out Melanie Betz’s website and
American Kidney Fund’s Kidney Kitchen.


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