84 Repurposing Rose Petals, Balooby, and Soba

Another variety episode (like last week's). All kinds of
nature-world topics:
flower petals, feeling balooby (what, you don’t know what that is?
listen in!), and our wheat and gluten-free pasta alternative from
the world of Japanese cuisine. Also an unexpected motif for this
episode: verbal tiks. You know what I mean?
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