Canning & Preserving at Home Audiobook by Jason Johns

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your choice for free. Title: Canning & Preserving at Home
Subtitle: A Complete Guide to Canning, Preserving and Storing Your
Produce Author: Jason Johns Narrator: John Duryea Format:
Unabridged Length: 4 hrs and 43 mins Language: English Release
date: 11-21-17 Publisher: Mr Jason Johns Genres: Self Development,
How-To Publisher's Summary: Canning & Preserving at Home: A
Complete Guide to Canning, Preserving and Storing Your Produce is
for anyone who wants to know how to store their own fresh produce
for long term use. Whether you want to make jam, pickles, soups or
chutneys or freeze or can fresh fruits and vegetables, you will
find everything you need to know in this book. Canning and
preserving can feel like a bit of a minefield. Many people think of
homesteaders and older folk canning away in their kitchen, but
increasingly younger people and urban gardeners are interested in
preserving the produce they have grown or even making their own
healthy preserves from fresh fruit and vegetables bought from the
supermarket. This book guides you through the complete process of
preserving fresh produce from start to finish. You will learn
everything for methods such as freezing, canning, dehydrating,
pickling, jamming, making fruit leathers and cordials and more.
This complete guide turns you into an expert preserver! In Canning
& Preserving at Home, you will discover all of this, plus
plenty of recipes and ideas for the kitchen: Canning &
Preserving is the ideal book for anyone interested in learning how
to make their own jams, jellies, chutneys and more. Full of recipes
and practical advice, this is your go to guide for preserving
fruits and vegetables.