Happy Birthday to Us: Gastropod Turns Five

Happy Birthday to Us: Gastropod Turns Five

We launched Gastropod in September 2014, which means we’re turning five this month, and that’s approximately 100 in podcast years. We’re celebrating our birthday with a special episode featuring highlights from the past five years’ worth of episodes,
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Food Through the Lens of Science and History

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vor 6 Jahren
We launched Gastropod in September 2014, which means we’re turning
five this month, and that’s approximately 100 in podcast years.
We’re celebrating our birthday with a special episode featuring
highlights from the past five years’ worth of episodes, as chosen
by you, our listeners—served up alongside a generous slice of cake
science and history. Join the party and listen in now as we revisit
fan favorites and behind-the-scenes highlights from our first
half-decade, and then sit down with this souvenir list: 25 of our
favorite fun facts from Gastropod, or five for each of the five
years we’ve been making the show! Learn more about your ad choices.
Visit podcastchoices.com/adchoices

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