Americana: 28 Nov 2010: Food choices and money struggles

As Americans continue to celebrate, and recover from, the
Thanksgiving holiday, Americana examines US food choices and "going
without". Professor and UN special advisor, Jeffrey Sachs,
discusses the increase in poverty and hunger across the nation.
Nationally renowned California chef Alice Waters explains why she
thinks everyone can, and should, care about eating organic food and
the customers and staff at The Dinner Bell restaurant in
Mississippi offer a different view. Squirrel hunter Hovey Smith
steps into his backyard in rural Georgia to share some hunting tips
and a family recipe for squirrel stew.