DISCOVERING VIETNAMESE CUISINE AND THE KEY TO SUCCESS IN F&B INDUSTRY WITH CAROLINE | VR EP. 16

The Food & beverage industry has been one of the most popular
industries in the world, and Vietnam turns out to be potential
for those Investors and Startups come and start their business in
recent years.   


In this episode, Caroline will share with us about issues in the
F&B service industry, the development of the F&B model of
restaurant chains, and the urban opportunities for those have
creative ideas but suitable to customers in Vietnam.  


CAROLINE THUY NGUYEN: Caroline is a culinary
consultant for foreign-owned F&B businesses in Vietnam. She
blogs and train clients on Vietnamese food culture and signature
dishes. Her in-depth knowledge about Vietnamese cuisine and its
ingredients provide insights for F&B businesses to capture
the right taste for this market.  


CONTENT COVERED:
+ History background of Vietnamese cuisine
+ F&B scene in Vietnam
+ Is it worth it to invest in F&B in Vietnam ?
+ How to success in F&B in Vietnam


The second season of Vietnam Rising, will take the opposite
direction, where we dive deep into #reality​ and challenges that
Vietnam is facing because of its economical growth. Also why
people are still here and working to solve these challenges.
 



Follow us:  
Host contact: https://www.facebook.com/rudi.yuri​ |
https://www.linkedin.com/in/minhtam-nguyenvu/
Caroline’s contact: https://www.facebook.com/carolinesg893/ |
https://www.facebook.com/carolineofsaigon