99. Drinking Soda Through Raw Pasta Straw

Dr. Don and Professor Ben talk about the risks of drinking soda
through a raw pasta straw.


Dr. Don - not risky
Professor Ben - risky ️


Why Is There a Bucatini Shortage in America?

Bucatini - Wikipedia

Survival of Microorganisms in Stored Pasta | Journal of Food
Protection | Allen Press

The Extended Conformation of the 2.9-Å Crystal Structure of
the Three-PASTA Domain of a Ser/Thr Kinase from the Human
Pathogen Staphylococcus aureus - ScienceDirect

Improved Electrotransformation and Decreased Antibiotic
Resistance of the Cystic Fibrosis Pathogen Burkholderia
cenocepacia Strain J2315 | Applied and Environmental Microbiology

Effects of industrial pasta drying temperatures on starch
properties and pasta quality - ScienceDirect

Microbiological Quality of Raw Dried Pasta from the German
Market, with Special Emphasis on Cronobacter Species - Akineden -
2015 - Journal of Food Science - Wiley Online Library

Outbreak of E. coli Infections Linked to Flour | E. coli
Infections Linked to Flour | May 2019 | E. coli | CDC

Bundesinstitut für Risikobewertung Escherichia coli in flour
– sources, risks and prevention