209. Cooking a Thawed Turkey Meant to Cooked From Frozen

Dr. Don and Professor Ben talk about the risks from eating a
cooked turkey that’s been thawed, when it was meant to be cooked
from frozen.


Dr. Don - not risky
Professor Ben - not risky


Merch — Risky or Not?

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Don Schaffner on Twitter: “It is super weird however that
USDA FSIS repeatedly states that 165 F is needed for safety
however: https://t.co/537x55IVGO I think this might be good for
#RiskyOrNot ok @benjaminchapman?” / Twitter

Let’s Talk Turkey—A Consumer Guide to Safely Roasting a
Turkey | Food Safety and Inspection Service

Don Schaffner on Twitter: “@FifthCrichton Yup it’s fine to
cook from thawed state. Cooking time may differ from the frozen
directions. I recommend using product temperature to determine
cooking doneness anyway. USDA recommends cooking to 165 F.” /
Twitter

Ready to Roast Classic Whole Young Turkey | Butterball