461. Foods Cooked in the Outdoors by 12 to 14 Year Old Scouts

Dr. Don and Professor Ben talk about the risks from eating food
cooked in the outdoors by 12 to 14 year old Scouts.


Dr. Don - not risky
Professor Ben - not risky


Wood Badge - Wikipedia

Cooking Merit Badge Requirements

Keeping Your Food Safe | Boy Scouts of America

What Merit Badges are required for the Eagle Scout rank? |
Boy Scouts of America