566. Weird Swedish Hard Cheese in International Mail

Dr. Don and Professor Ben talk about the risks of sending
Västerbotten cheese via international mail.


Dr. Don - not risky
Professor Ben - not risky


Västerbotten cheese - Wikipedia

The cheese that can’t be moved

CFR - Code of Federal Regulations Title 21

Semihard Scandinavian Cheeses Made with Mesophilic DL-Starter
| 22 | H

Dairy | Free Full-Text | Variation in Dairy Milk Composition
and Properties Has Little Impact on Cheese Ripening: Insights
from a Traditional Swedish Long-Ripening Cheese

Ripening of extra-hard cheese made with mesophilic DL-starter
- ScienceDirect