'The Work Was To Be With People': Nonprofit Leader Bill Bolling On Service, Community

Bill Bolling knew from his first experience at the community
kitchen at St. Luke's Episcopal Church in Atlanta that he was
destined for a life of service. "I thought wow, this is it. After
three college degrees and being a veteran — I even called my mother
up and said, 'Mom! This is what God wants me to do,'" Bolling said.
"Make soup!" We spoke with Bill Bolling about founding the Atlanta
Community Food Bank in 1979. The food bank has served over 750,000
people each year in Georgia. Bolling retired in 2015, but still
actively works with food organizations like the Foodwell Alliance .
He is also involved in collaborative efforts to combat poverty and
housing inequality in the state.