Sholem Beinfeld, Kolye Borodulin, Maykhl Ripinyik: Esti Shnek

Sholem Beinfeld is special guest host live in studio,
discusses various topics, including the song "Rokhl mevako al
boneho", which we audition through the Yiddish Song of the Week
(https://yiddishsong.wordpress.com/2017/07/21/rokhl-mevako-al-boneho-performed-by-esther-korshin/)

Excerpts of Max Kohn's 2012 interview with the late Eli
Wiesel in recognition of his first yortsayt

Excerpts of the late Iosif Lakhman's 2012 talk about the
murdered Soviet-Yiddish writers for upcoming 65th anniversary of
12 August 1952, or the "Night of the Murdered Poets"

Kolye Borodulin is interviewed by phone about forthcoming
Arbeter Ring (Workmen's Circle) "Yiddishland" adult summer camp
and Fall 2017 Yiddish Internet classes

Maykhl (tasty dish) Ripinyik: Esti Shnek from Haifa, Israel,
originally from Jasina, Czechoslovakia (pre-WWII), starts our
mini series on a mysterious Yiddish word. She recalls a baked
dish named "Ripinyik", a Yiddish word that seems to be only known
to former inhabitants of the shtetl Jasina (as it was known in
pre-WWII Czechoslovakia): listen to the recipe: if you have heard
of this dish by another name, or you've heard of this dish by
this name, please contact the Yiddish Voice and let us know:
radio@yv.org More info on this "maykhl" will be given in a later
broadcast.



Air Date: August 9, 2017