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Matt & Olly's Secret Life of Food Podcast
Can Oysters Make You Frisky? + The Secret of Chartreuse!

Can Oysters Make You Frisky? + The Secret of Chartreuse!

Matt & Olly's Secret Life of Food vor 1 Monat

0:00

43:09

This episode, Matt dives deep into the surprisingly strange world
of oysters, while Olly invites us into one of the world’s most
secretive and intriguing liquors: Chartreuse. Despite having
experienced food poisoning numerous times, Matt still loves
oysters! He shares everything there is to know about these
fascinating molluscs, from their unusual biology to their long
history as a much-loved food. Despite having no head, oysters'
bodies are covered in eyes and they can even change sex during
their lives. Olly shares the fascinating history of Chartreuse, how
and where it originated, the secrets behind its closely guarded
recipe, and the best ways to drink it. Straight from the fridge,
neat, over ice, lengthened with water, in cocktails, with hot
chocolate or even as a sorbet. You decide! Green Chartreuse – 55%
ABV. Powerful, herbal and intense. Yellow Chartreuse – 40% ABV.
Softer and more mellow. This week’s Wildcards bring more listener
questions, including where to take a meat-loving and vegetarian
couple for a special weekend in London, and the best hangover
cures. Sponsored by All (Good) Things Find All (Good) Things in
Tesco, Asda, Morrisons, Amazon and more.
https://allgoodthings.wine/ Watch and listen to Secret Life of Food
with Matt Tebbutt & Olly Smith on YouTube and Spotify. To join
our mailing list or ask us a question, email
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