Daniel Okrent

Daniel Okrent

6.68 MB
Podcast
Podcaster
The Restaurant Guys
The Restaurant Guys
Food, wine, and the finer things in life.
Kunst , Essen
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Beschreibung

vor 15 Jahren
Daniel Okrent was the first public editor of The New York Times, editor-at-large of Time, Inc., and managing editor of Life magazine. He worked in book publishing as an editor at Knopf and Viking, and was editor-in-chief of general books at Harcourt ...

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