Tom Colicchio

Expense Account vor 7 Monaten

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Podcast

Expense Account

14 Episoden

Expense Account is a food podcast for everyone.

Kunst Wirtschaft

Podcast aneignen

Expense Account is currently between seasons, but we had an
opportunity to speak to culinary legend Tom Colicchio at his home
in New York. We have more exciting announcements about the show
later this spring, but in the meantime, enjoy this intermission
episode.

This week, J Lee spoke to Tom Colicchio. The restaurateur and TV
star just celebrated the 25th anniversary of his iconic
restaurant Craft. You might also know him as a judge on all 21
seasons of “Top Chef,” and as a co-founder of Gramercy Tavern.
This episode covers:

* What it was like to shop at Union Square Farmer’s Market in the
‘90s

* How the cost of opening a restaurant in New York City has
changed over the last three decades

* Training in restaurants vs. training in culinary school

* How Tom almost ended up in “The Sopranos”

Expense Account is a food podcast for everyone. Insiders,
outsiders, your mom, your dad, New Yorkers, Angelenos and also
people from Florida (we love you). Anyone who enjoys eating food.
It’s even for people who hate food. Feed Me’s resident food
critic, J Lee will be joined each week by interesting and
noteworthy guests from various fields who will make you laugh,
they might even make you cry, who knows. You’ll find us here each
week. Subscribe to stay relevant.

This is a public episode. If you'd like to discuss this with other
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