DairyTalk 41: Europe’s Dairy Market in Transition - from Volume to Value - by Helmut Demmelhuber

European Dairy Market: Genetics, Innovation, and Shifting
Consumer Demands - how Europe is shifting from milk volume to
value components like fat and protein. Genomic selection,
sustainability, Ecofeed, and Beef-on-Dairy shape the future -
balancing traditional family farms and high-tech dairies. With
comments on a interview out of STtalks on Spotify with Paulo
Carvalho, International Sales & Research Specialist at
STgenetics, by Marcelo Shavier (October 1st, 2025):
https://open.spotify.com/show/0jAxJXy0OVRhxglyYSXh81