Transparent skin, bird flu, and why girls’ brains aged during Covid: the week in science
Ian Sample and science correspondent Hannah Devlin discuss some of
the science stories that have made headlines this week, from a new
technique that uses food colouring to make skin transparent, to the
first case of bird flu in a person with no known cont
17 Minuten
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vor 1 Jahr
Ian Sample and science correspondent Hannah Devlin discuss some of
the science stories that have made headlines this week, from a new
technique that uses food colouring to make skin transparent, to the
first case of bird flu in a person with no known contact with sick
animals, and a study looking at premature brain ageing in young
people during Covid. Help support our independent journalism at
theguardian.com/sciencepod
the science stories that have made headlines this week, from a new
technique that uses food colouring to make skin transparent, to the
first case of bird flu in a person with no known contact with sick
animals, and a study looking at premature brain ageing in young
people during Covid. Help support our independent journalism at
theguardian.com/sciencepod
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