Shelina Permalloo's student meal: Egg Rougaille
Mauritian cuisine is classic fusion food. This recipe has huge depth of flavour from...
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vor 10 Jahren
Mauritian cuisine is classic fusion food. This recipe has huge depth of flavour from European herbs, chilli heat and Indian flavourings of ginger, coriander and garlic. Easy to make and cheap, it's an ideal student meal.
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vor 7 Jahren
vor 7 Jahren
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